I invented a new word a few mornings ago:
"gawjus." It’s just like “gorgeous,” only it’s more. It was a cold but sunny
morning, and I had walked down to the beach. I can still picture the blue, blue
sea, a surprising contrast to the muddied water of a windy yesterday. I now
know what lies behind the simile of a sea like glass. I have not seen waves
higher than about 0,5m, but they lap at the shore consistently, bringing
treasures such as shells and driftwood and seaweed. To the right I see the tall
buildings of downtown, strutting their stuff in the sunlight, proud. On the
water before me I count 13 ships, and I am reminded of Grandpa who would
eagerly beckon us each morning to the window of his harbour view, to count.
Imagining the stories of each vessel makes for a fascinating exercise of the
imagination. And these 13 stories and mine somehow overlap on the blue, blue waters
of West Canada.
I fear I am becoming Canadian. In this
regard, I could probably lump Canadians and North Americans together (but don’t
ever tell that to a North American!): I ate a bagel for lunch. In fact, I have
two whole packets of bagels in my freezer, waiting to be devoured with cream
cheese or something luscious. Before coming here, I didn’t really even know
what a bagel was. I have since discovered that the breaded donut-shape-thing
comes in multiple flavours. Ooh, even thinking about cinnamon raisin makes my
mouth water. I suppose, if I were truly to become Canadian, I would have to eat
a bagel for breakfast. Not long
afterwards, I found myself putting in my South African flag earrings. Just to
be sure.